Las Flores de México

18 May - 28 July

Flowers are her crown.
When Mexico's flowers open, their colours
perform a sensual, kaleidoscopic dance to the
music of the breeze. Their dance continues
across our dishes to the music of our flavours. 

La Casa Azul fragrant, citrusy and dynamic
Casa Dragones Blanco Tequila, Acqua di Cedro, lavender syrup, lime, Crème de Violette
A glass of Perrier-Jouët's Blanc de Blancs

• • •

Aguachile de Huachinango con raspado de pepino y crocante de maíz cacahuazintle, con lluvia de pétalos
Red snapper aguachile with cucumber sorbet and crispy maize pancake, sprinkled with edible flower petals

Crema aterciopelada y psicodélica de jitomate
rostizado y betabel en contraste

Velvety and psychedelic cream of roasted tomatoes contrasted with beets

Rodaballo con su flor de calabaza rellena
Turbot with stuffed zucchini flower

Mole rosado con pollo orgánico relleno
y corona de flores

Pink mole with stuffed organic chicken
and crown of flowers

Aguanieve de flor de Jamaica con
picante chile Pasilla

Hibiscus sorbet with fiery Pasilla chile

María con su perfume de violetas
Maria with her violet perfume


DJ entertainment every Friday & Saturday evening

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